Latest News on apply Food license
Latest News on apply Food license
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Understanding Food Licenses in Tamil Nadu: An Easy Guide
In Tamil Nadu, similar to in the rest of India, getting a food license is necessary for anybody who wants to run a business involving food. It makes sure the food is safe to eat and meets quality standards. This guide will describe what a food license is, why it's needed, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal consent from the government that allows somebody to make, sell, or distribute food products. It is issued by the Food Safety and Standards Authority of India (FSSAI). Having this license indicates the food is safe for people to consume.
Why Do We Need a Food License?
1. Safety First: The main function of a food license is to ensure that the food is safe. It makes sure that food is ready and stored in a tidy and hygienic way to prevent disease.
2. Quality Assurance: It ensures that the food meets specific quality standards, meaning it is made with excellent components and in safe conditions.
3. Building Trust: Customers trust businesses with a food license. It reveals that the business follows the guidelines and cares about supplying great, safe food.
Who Needs a Food License?
In Tamil Nadu, anybody involved in the food business requires a food license. This includes:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and supermarkets
• Street food suppliers
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license involves these steps:
1. Application: Fill out an application with information about your business and the type of food you wish to sell or make. This can be done online through the FSSAI website or with help Food License from local authorities.
2. Examination: The authorities will inspect your business to guarantee it meets all safety and health standards.
3. Approval: Once everything is inspected and authorized, you will receive your food license. You must display it at your business to show clients you are formally allowed to sell food.
Types of Food Licenses
In Tamil Nadu, as in other parts of India, there are 3 main types of food licenses:
1. Standard Registration: For small businesses with a turnover of less than Rs. 12 lakh annually.
2. State License: For medium-sized businesses with a turnover in between Rs. 12 lakh and Rs. 20 crore each year.
3. Central License: For large businesses with a turnover of more than Rs. 20 crore annually, or those that run in multiple states. Report this page